Boston Cream Pie Cookie Bites
Ingredients:
1 cup (226g) unsalted butter, softened
1 cup (200g) granulated sugar
2 large eggs
1 teaspoon vanilla extract
2 1/2 cups (300g) all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup (240ml) heavy cream
1/2 cup (100g) granulated sugar
3 large egg yolks
2 tablespoons cornstarch
1 teaspoon vanilla extract
1/2 cup (120ml) heavy cream
1 cup (170g) semi-sweet chocolate chips
Directions:
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