A Moist Carrot Cake With Cream Cheese Frosting
Ingredients
2 & 1/2 Cups Grated Carrots
4 eggs
2 Cups brown sugar
1 tsp Vanilla Essence
1 & 1/2 Cups Oil
2 Cups Plain Flour
2 tsp Baking Soda
2 tsp Cinnamon
1/2 salt
Method
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