Boston Cream Pie Cookie Bites 
Ingredients:
1 cup (226g) unsalted butter, softened 1 cup (200g) granulated sugar 2 large eggs 1 teaspoon vanilla extract 2 1/2 cups (300g) all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 cup (240ml) heavy cream 1/2 cup (100g) granulated sugar 3 large egg yolks 2 tablespoons cornstarch 1 teaspoon vanilla extract 1/2 cup (120ml) heavy cream 1 cup (170g) semi-sweet chocolate chips
Directions:
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